Indulge in this delicious holiday treat, made with Louisiana-grown pecans of the Elliott and Stuart variety. The pecans are coated in a Louisiana sugar cane glaze and flash-fried in soy oil, which is low in saturated fat.
Don’t miss out on this sweet and salty snack that’s sure to be a hit at any holiday party.
- Ingredients: pecans, sugar, salt, soy oil
- Gluten-free
- Allergen: pecans/tree nuts
