Celebrate the unassuming lemon with this gorgeous art and recipe book, a must-have for any art or food lover!
An exploration of the fascinating world of lemons, The Gourmand’s Lemon is the second volume of Taschen’s collaboration with The Gourmand journal. This beautifully crafted book traces the lemon’s complex history and its literary significance for such authors as Joan Didion and F. Scott Fitzgerald. It also highlights the lemon’s influence on artists and designers, featuring stunning lemon-centered art from Old Masters and modern visionaries, including Picasso and Warhol.
- 272 pages
- Hardcover
- 8 x 1.25 x 11"
